Week 19, Vol III, July 29, 2011

This week's recipes include...

Balsamic Marinated Lamb Chops 

Spaghetti with Italian Turkey Sausage

Honey Mustard Pecan Crusted Fish

Asian Style Caramel Pork

Vegetarian Sesame Noodles

Baba Ghanouj (Eggplant Dip) and Pita

Fresh Cherry Crumble

Dinner One: Balsamic Marinated Lamb Chops

Recipe from Kathy of Cooking on the Side

Prep Time: 15 minutes/Total time: 30 minutes. Serves 4.

Head to Kathy’s site here for the recipe.

Dinner Two: Spaghetti with Italian Turkey Sausage

Recipe from Hungry Foodies Pharmacy

Prep Time: 15 minutes/Total time: 30 minutes. Serves 4.

Head to the site here for the recipe.

Dinner Three: Honey Mustard Pecan Crusted Fish

Recipe from Emily of One Lovely Life

Prep Time: 5 minutes/Total time: 20 minutes. Serves 4.

Head to Emily’s site here for the recipe.

Dinner Four: Asian Style Caramel Pork

Recipe from K and B of Kitchen & Bakery

Prep Time: 15 minutes/Total time: 30 minutes. Serves 4.

Head to K and B’s site here for the recipe.

Dinner Five: Vegetarian Sesame Noodles 

Recipe from Lydia of The Perfect Pantry

Prep Time: 15 minutes/Total time: 30 minutes. Serves 4.

Head to Lydia's site here for the recipe.

Snack: Baba Ghanouj (Eggplant Dip) and Pita

Recipe from Nikki of Pennies on a Platter

Prep Time: 30 minutes/Total time:1 hour 15 minutes. Serves 4.

Head to Nikki’s site here for the recipe.

Dessert: Fresh Cherry Crumble

Recipe from Sala of Veggie Belly

Prep Time: 20 minutes/Total time: 45 minutes. Serves 6.

Head to Sala’s site here for the recipe.

FYI:

Need a shopping list?

You can try this fabulous grocery list from GroceryWiz.com or this traditional shopping list at MyGroceryCheckList.com.

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